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Organizations
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Restaurant
& Bar Edition
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1-9
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American
Beverage Association
202.463.6732
www.nsda.org
American
Butter Institute
703.243.5630
www.butterinstitute.org
American
Cheese Society
502.583.3783
www.cheesesociety.org
American
Culinary Federation
800.624.9458
www.acfchefs.org
American
Dairy Association
847.803.2000 x3205
www.ilovecheese.com
American
Dairy Products Institute
630.530.8700
www.adpi.org
American
Dietetic Association
800.877.1600
www.eatright.org
American
Egg Board
847.296.7043
www.aeb.org
American
Frozen Food Institute
703.821.0770
www.affi.com
American
Institute of Baking
800.633.5137
www.aibonline.org
American
Institute of Wine & Food
800.274.2493
www.aiwf.org
American
Meat Institute
202.587.4200
http://meatami.com
Beer
Institute
800.379.BREW
www.beerinstitute.org
Beverage
Testing Institute
312.226.7857
www.tastings.com
The
Catfish Institute
601.977.9559
www.catfishinstitute.com
Club
Managers Association of America
703.739.9500
www.cmaa.org
Coffee
Universe
800.655.3955
www.coffeeuniverse.com
Council
of Independent Restaurants
www.dineoriginals.com
The
Food Allergy & Anaphylaxis Network
800.929.4040
www.foodallergy.org
GO
TEXAN
www.gotexan.org
International
Association for Food Protection
800.369.6337
www.foodprotection.org
International
Association of Culinary Professionals
502.581.9786
www.iacp.com
International
Dairy - Deli - Bakery Association
608.310.5000
www.iddba.org
International
Food Service Executives Association
502.583.3783
www.ifsea.com
International
Fresh-Cut Produce Association
703.299.6282
www.fresh-cuts.org
Juice
& Smoothie Association
909.597.0791
www.smoothiecentral.com
Juice
Products Association
202.785.3232
www.juiceproducts.org
National
Association of Catering Executives
410.290.5410
www.nace.net
National
Association of Pizza Operators
800.489.8324
www.pizzatoday.com
National
Bar & Restaurant Management Association
662.236.5510
www.bar-restaurant.com
National
Bartenders Association
770.864.7811
www.bartender.org
National
Cattlemen's Beef Association
303.694.0305
www.beef.org
National
Chicken Council
202.296.2622
www.nationalchickencouncil.com
National
Council of Chain Restaurants
202.626.8183
www.nccr.net
National
Dairy Council
www.nationaldairycouncil.org
National
Fisheries Institute
703.752.8880
www.nfi.org
National
Pasta Association
202.637.5888
www.ilovepasta.org
National
Pork Board
800.456.PORK
www.porkboard.org
National
Restaurant Association
800.424.5156
www.restaurant.org
National
Turkey Federation
202.898.0100
www.eatturkey.com
Refrigerated
Foods Association
770.452.0660
www.refrigeratedfoods.org
Share
Our Strength
800.969.4767
www.strength.org
Snack
Food Association
800.628.1334
www.sfa.org
Society
for Foodservice Management
502.583.3783
www.sfm-online.org
Specialty
Coffee Association of America
562.624.4100
http://scaa.org
Square
Meals
888.TEX.KIDS
www.squaremeals.org
Texas
Beef Council
512.335.2333
www.txbeef.org
Texas
Chefs Association
210.566.5003
www.texchef.org
Texas
Dietetic Association
972.755.2530
www.nutrition4texas.org
Texas
Restaurant Association
512.457.4100
800.395.2872
www.restaurantville.com
United
Fresh Fruit & Vegetable Association
202.303.3400
www.uffva.org
United
States Personal Chef Association
800.995.2138
www.uspca.com
U.S.
Poultry & Egg Association
770.493.9401
www.poultryegg.org
Wheat
Foods Council
303.840.8787
www.wheatfoods.org
Women
Chefs & Restauranteurs
877.927.7787
www.womenchefs.org
Women's
Foodservice Forum
866.368.8008
www.womensfoodserviceforum.com
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